XLT 1832 Oven

The XLT 1832 is the perfect accommodation for express-style kitchens operating at a high volume. Ideal for sandwich shops, cafes and mobile food vendors, the 1832 offers all of the cooking power from our larger oven models with a fraction of the footprint.

Standard Features

  • Available as a double or triple stacked oven
  • Stainless Steel construction throughout
  • Easy to clean removable front panel
  • Tough durable digital controls
  • Instant reversible conveyor direction
  • Front access loading window
  • Removable crumb trays

Optional Features

  • Split belts, giving 2 belts with individually adjustable speed settings
  • Conveyor shelf extensions
  • Fire suppression pre-piping
  • Sandwich door handle options
  • Extended front panels (powder coat colour options)
  • Lower oven base shelf
  • Solid front door without sandwich window
  • Stainless steel door lifting handles

Downloads

File Description File size Downloads
pdf XLT 1832F Gas 2 MB 883
HEATING VALUES BTU/HR – 56,000 KW/HR – 16.41 MJ/HR – 59.08
ELECTRICAL REQ. 120 VAC 3 Amps 50/60hz 220/240V options
INLET PRESSURE RANGE NATURAL GAS W/C 6-14 MBAR 15.35 kPa 1.5-3.5
INLET PRESSURE RANGE LP GAS W/C 11.5-14 MBAR 27.5-35.0 kPa 2.75-3.50
MANIFOLD PRESSURE RANGE NATURAL GAS W/C 3.5 MBAR 8.5 kPa 0.875
MANIFOLD PRESSURE RANGE LP GAS W/C 10 MBAR 25 kPa 2.5
WEIGHT PER DECK 609 lbs / 276 kg